pioneer woman lemon blueberry pound cake

Preheat the oven to 350 degrees F. Grease a 4-by-8-by-2-inch loaf pan. I recommend you keep track of how your oven works and what tiny details you might need to adjust. And when you top it with a good fruit compote, it's even better! Let cool in the pan for at least 10 minutes, then invert onto a wire rack to cool completely. 1 cup butter or 1 cup margarine 1 34 cups sugar 4 eggs 2 tablespoons lemon juice 1 tablespoon lemon zest 1 teaspoon vanilla extract 1 cup buttermilk 1 14 cups blueberries, tossed with 1 tablespoon flour Glaze 1 12 cups confectioners' sugar 8 -10 teaspoons lemon juice 1 tablespoon corn syrup lemon zest (to garnish) directions Blueberry Lemon Pound Cake, a deliciously soft and moist loaf bursting with juicy blueberries! The best way to combine the butter and sugar is to use a hand mixer or an electric mixer. In her cookbook, The Pioneer Woman Cooks, Ree Drummond gives readers a delicious and easy recipe for Lemon Pound Cake. From large to small, pound cake recipes are available in a variety of shapes, sizes, and flavors today. SO this is a sharable, yummy recipe I definitely recommend, and I hope it brings a little happiness to your house too. We promise, it's surprisingly easy and delicious. Because pound cake is moister when baked, it should be served the same day it is baked. Any cake that can be served at breakfast, brunch, or dessert is worth saving if you ask us. Add the vanilla and lemon extract to the l cup of milk. It's a breeze to whip up and delicious for any outdoor cookout! The best part is that you can make it ahead and store it in the fridge for easy summer entertaining! And did you know that if you set cold butter on the countertop above your dishwasher while it runs through the cycle, it hastens the softening process? Glazed Lemon Bread Recipe It's a wonderfully moist bread, saturated with lemony flavor, that's great for breakfast, as a dessert or just as a snack. Pioneer Woman Lemon Blueberry Pound Cake Ingredients 1 cup white sugar with granulated 1 tablespoon lemon zest 1 medium-size lemon 1-1/2 cups flour that is all-purpose. Otherwise, you'll need a lot of arm muscle to beat this properly. Everyone should have a good cheesecake recipe. This Lemon Blueberry Bundt Cake is a perfect dessert for lemon lovers! Looking for a show-stopping way to cap off your .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}4th of July menu? Can we use a cast iron bundt pan? With just a few simple ingredients, you can have a delicious and beautiful cake that will impress your family and friends. Add vanilla, lemon zest, lemon juice and mix. Ingredients cup or 175 g softened butter Cup or 150 ml Milk 1 cup or 200 g regular sugar 2 Large eggs (lightly beaten) zest of 1 lemon juice of 1 lemon 1 cup or 150 g Frozen Blueberries (Tossed in flour) And once I cut into a slice and remembered just how darn good this cake is, I really didnt care what it looked like. Get the Individual Lemon Blueberry Trifle recipe. But if you store it after the glaze is applied, it will lose some of its shine and probably and be a little mushy, but it will still taste good. Pioneer woman pound cake is a classic cake that has been around for centuries. The texture was dense and very "pound-cakey", moist, and delicious. A cake with buttermilk, sour cream, or cream cheese adds moisture and flavor to it. This lemon cake uses both the zest and a hefty amount of fresh lemon juice to give the cake its tart, bright edge. This recipe takes Ree Drummond's favorite summer dessert (key lime pie) and turns it into a creamy, zesty, luscious, make-ahead cheesecake. They add moisture, flavor, and a bit of richness to the cake, resulting in a moist and almost springy cake. Anyone would be happy to get a slice of this bright lemon cake. Just serve it up over a scoop of vanilla ice cream or with a bowl of fresh berries. My cake didnt taste any different after I added three cups of lemon juice. A pound cake should be cooked at a moderate temperature, between 325 and 350 degrees Fahrenheit. Cussing while baking is banned in seventeen states. Easy Lemon Pound Cake is delicious and perfectly soft and moist with a tangy lemon glaze that gleams from the golden exterior. This cake, however, uses cream cheese in the frosting, which can spoil if left at room temperature for too long. Scrape down the sides and bottom of the bowl as needed. Hearst Magazine Media, Inc. All Rights Reserved. Spoon into prepared pan. Prepare the cake mix with the vegetable oil, eggs and 1 cup water according to the package instructions. Start with a flavorful white cake and you can do anything to make it festive for the fourth! A tablespoon of lemon zest, whether used to flavor vanilla, yellow, or even angel food cake, can add a subtle zing to them. by Olivia Harvey. When shes not editing recipes and sneaking bites from the test kitchen, you can find her scouting out the best eats around town and dreaming up dinner party menus with friends. SO good! water Directions 1 For the cake: Preheat the oven to 325. Beat in eggs, one at a time, beating well after each addition. Income from ads and affiliates13 Comments. Add a topping of mixed berries, decorate with red, white, and blue sprinkles, or top with sparklers. Beat in the eggs one at a time, then stir in the lemon extract. Bonus: It tastes even better the next day. You know what they say: When life gives you lemons make one of these lemon desserts! There are a few things that can be done to make pound cake more moist. Because of its light weight, there is still a lot of attention paid to butter. The authorPrivacy Policy Amazon Associate Cookie PolicyAccessibility. pattern? This summer, I like to wear not too sweet or too heavy, but not too much at all. fluted tube pan. Carbon dioxide is released as a byproduct during the neutralizing reaction between baking soda and acid like lemon juice or buttermilk. Beat for 2 minutes. A classic pound cake requires only four steps butter, sugar, eggs, and flour. If you've got pansies, violas, borage or nasturtium in your garden, trim a few of them to decorate your cake. So I think Ill just go with scary beautiful! Toss the blueberries in 2 tablespoons of the flour in a medium bowl and set aside. This one uses store-bought pound cake, fresh mixed berries, and plenty of whipped cream. Lime Juice 1 tbsp. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Or Sierra Mist! Pioneer woman lemon blueberry pound cake. You might alsoconsider subscribingto our FREE email series to Boost your Home Baking Skills! Welcome to Gracie in the Kitchen! Ive been experimenting with different cake recipes for many years and have gained a great deal of knowledge along the way. (-) Information is not currently available for this nutrient. Use a spatula to evenly spread the batter in the prepared pan. We recommend storing the cake covered, in the refrigerator, for up to 3 days. To decorate your own 4th of July cake, take a cue from the colors of the American flag. Step 2 In a mixing bowl, cream butter and sugars on high speed until light and fluffy. Add egg and mix until combined. Lemon Juice 1 tbsp. You've had pineapple upside down cakebut what about lemon upside down cake? The glaze is to die for. Maybe it's the tropical flavor or the sticky-sweet topping, but it's been a since ever since. Add lemon juice, lemon zest and vanilla and beat until combined. In a separate bowl whisk together the flour and baking powder to combine, set aside for later. Combine the flour, baking powder, and lemon zest; stir into the batter alternating with the milk. The chances of gluten developing in the finished product are reduced by adding butter to the flour before adding any other wet ingredients. As a dessert, serve this recipe with a crowd because two loaves are enough for a crowd. The baking time in my recipes are as accurate as I they can be, but it might take you more or less time. There is a chance that the recipes in this article will persuade you to purchase more books. Required fields are marked *. Shes worked with dozens of pound cakes, tested them, and mastered the science of baking, which is a skill that should come as no surprise. Lemon Zest, Dried For At Least 30 Minutes 1 tbsp. You can keep the leftover cake at room temperature for up to three days or up to a week. ), .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}Check Out the Drummond Family Easter Photos, Use These Easter Instagram Captions This Year, 50 Easter Bible Verses About Christ's Resurrection, 125 Funny Easter Jokes for Kids and the Family, 100 Happy Easter Wishes to Use This Holiday, Butter Lambs Are the Cutest Easter Tradition, Read These Spring Quotes for a Quick Pick-Me-Up, Here's How to Poach an Egg Perfectly Every Time, 10 Surprising Facts About Marshmallow Peeps, Here's How Long Deviled Eggs Last in the Fridge, These Restaurants Will be Open on Easter in 2023, 80 Easter Quotes That Will Make You Smile. .css-1be1kjt{-webkit-text-decoration:none;text-decoration:none;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#fff;-webkit-transition:background 0.3s ease-in-out,color 0.3s ease-in-out;transition:background 0.3s ease-in-out,color 0.3s ease-in-out;display:inline-block;background-color:#b20039;border-radius:0;font-family:NewsGothic,NewsGothic-fallback,Helvetica,Arial,sans-serif;font-size:0.875rem;line-height:1;font-weight:bold;height:unset;letter-spacing:0.05rem;padding:0.7rem;text-transform:uppercase;width:auto;}.css-1be1kjt:hover{color:#fff;text-decoration-color:border-link-body-hover;background-color:#6F6F6F;}.css-1be1kjt:focus-visible{outline-color:body-cta-btn-link-focus;}SHOP PIE PANS. Remove the pan from the oven and let it sit in the pan for 15 minutes. Another helpful tip is to frost the cake with just a thin coating of buttercream to start. Check Out the Drummond Family Easter Photos. Between the sweet-tart filling and the buttery crust, there's something so elegant, yet simple when it comes to this lemon tart. We are no longer supporting IE (Internet Explorer), 30 Bundt Cakes You Need to Make This Spring, This Plant Subscription Box Means a New Houseplant on Your Doorstep Regularly, Do not Sell or Share My Personal Information, 2 cups fresh or frozen unsweetened blueberries. This recipe calls for a delicious summer dessert: layered with light, refreshing lemon pudding, cool whip, and Graham crackers, topped with lemon zest and raspberries. Add the dry ingredients and then turn the mixer on low speed and slowly pour in the milk and lemon juice. This cake is perfect for a summer dessert or anytime you need a little something sweet. Your pioneer woman lemon blueberry pound cake will still taste just fine if you skipped or forgot this step; the blueberries will just be closer together in this case. Baking powder will not make your cake fluffy and moist, so instead, use plain flour. Thoroughly coat a 10-cup Bundt pan with cooking spray. Get Ree's Chocolate Strawberry Nutella Cake recipe. Thanks for letting me know Diane! Get Ree's Blueberry Lemon Sweet Rolls recipe. Set aside. So I always wrap the cakes and refrigerate them after two days at the most. unsifted powdered sugar 1 tablespoon fresh lemon juice (from 1 lemon) Directions Prepare the Cake: Preheat oven to 300F. For the cake: Preheat the oven to 350 degrees F. Grease a 9-by-13-inch baking pan with butter. Get the Lemon Cupcakes with Lavender Frosting recipe. Fold in the blueberries. Lemon cake is reminiscent of a simple vanilla or white cake made from scratch, with an added layer of brightness and zing from fresh lemon. Get Ingredients Powered by Directions For the cake: Preheat the oven to 325 degrees F. Put the raspberries in a bowl and set aside. The cake is super moist, but the added zip of the lemon and lime zests really made it extra flavorful. Its as moist and delicious as ever, and for this I gave it a little extra citrus twist, and wound up loving the results. You can also notice that pound cakes have a glaze rather than frosting on top. You can try Ree Drummond's white coconut layer cake topped with sparklers and red, white, and blue sprinkles, or make one of the many strawberry desserts and blueberry desserts ahead. One of the most important factors in making a fluffy, moist, and fluffy cake is to combine butter and sugar. Because the other ingredients in the dish are also delicious, some cakes are made with oil rather than butter. After each addition, add one at a time and beat well. In a large bowl, cream together the butter and sugar until light and fluffy. they add beautiful color and keep your cake food safe. And whisked it around to see where I was. It's a great way to celebrate America's birthday (or any birthday for that matter!). If you've ever wondered what your favorite lemon-lime soda tastes like in cake form, this is it! And let's connect viaFacebook,Instagram, andPinterest. The main flavor profile should consist of rich, buttery flavor combined with a dense texture and a tender crumb. Blueberry Lemon Bundt Cake With Lemon Glaze. How To Make Blueberry Lemon Pound Cake Mix Dry Ingredients. Stir and set aside. Grease and flour a 10 inch Bundt pan. The new cake is fruity, zesty, and heftyat a whopping 2 pounds. This moist and buttery Lemon Blueberry Pound Cake is easy to make and has so much flavor! That said, be sure to bake with fresh olive oil (check the expiration date!) 2023 Warner Bros. Set aside. Replacing oil, butter, or milk for water in a boxed cake takes it to a whole new level. to the mix, and the lemon flavor will shine through and add a new layer of flavor. The Pioneer Woman recommends baking your cake at least 12 hours ahead of time so that you dont have to bake it yourself. And that's exactly what these fourth of July cakes will bring to your backyard cookout. Reach for a jar of Nutella to make layers with chocolate cake, whipped cream, and berries. (Are we seeing a pattern here?). The perfect lemon meringue pie consists of three components: a pie crust, lemon curd filling, and a toasted meringue topping that's piled high. that hasn't been open in the pantry for too long. Celebrate America's birthday with a slice! Gently fold blueberries and lemon zest (optional) into batter. Hope you like it. Costco logo. Your email address will not be published. Add the eggs, one at a time, to the butter mixture, beating well after each addition. Step 9: Bake at 350F for 50 to 55 minutes or until the top is golden brown and a toothpick inserted into the center of the cake comes out clean or with a few crumbs remaining. Beat on low speed for 5 seconds, then beat in the milk, lemon zest, and lemon juice *just* until combined. This is called a crumb coata thin layer of frosting that keeps any stray crumbs in place. For a quicker white chocolate garnish, shave a block of white chocolate with a vegetable peeler or sprinkle white chocolate chips over top of this cake. cream butter and sugar and add lemon zest and eggs, beating together well. Add the extracts and butter flavoring. They're packed with three kinds of citrus for extra zesty flavor. Finding The Perfect Cake For 100 Guests: Understanding The Cost And Factors Involved, How To Calculate The Amount Of Candy Melts For A Dozen Cake Pops. This moist and buttery Lemon Blueberry Pound Cake is easy to make and has so much flavor! Hearst Magazine Media, Inc. All Rights Reserved. Add the vanilla extract and lemon zest and mix until well combined. And mix it into the batter. Preheat the oven to 350 degrees F (175 degrees C). Or Sprite! Next, cream the butter with the paddle attachment in your mixer, gradually add the sugar and beat until light and fluffy. To decorate your own 4th of July cake, take a cue from the colors of the American flag. I like to use the spray that has flour in it. Drizzle over top of cake and let it roll down the sides. This will make the process so much easier! 30 Easy Lemon Desserts for the Perfect Balance of Tart and Sweet, Here's What to Serve for 4th of July Brunch, Lemon Cupcakes with Lavender Frosting recipe, Lemon Upside Down Loaf Cake recipe at A Cozy Kitchen. There's no oven, cooking, or heating required when it comes to this easy lemon cheesecake. To the 3 sticks of butter, add 3 cups of sugar. Get the Pineapple Upside-Down Cake recipe. Pound cakes are dense and dont need to be heated as quickly as regular cakes. This lemon blueberry pound cake makes a lovely brunch or anytime cake. In a separate mixing bowl, mix together the oil, sugar, sour cream, lemon juice, lemon Stir in the eggs one at a time, beating well with each addition, then stir in the lemon peel. I wrap it first in plastic wrap and then in aluminum foil and freeze it up to a month. .css-1be1kjt{-webkit-text-decoration:none;text-decoration:none;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#fff;-webkit-transition:background 0.3s ease-in-out,color 0.3s ease-in-out;transition:background 0.3s ease-in-out,color 0.3s ease-in-out;display:inline-block;background-color:#b20039;border-radius:0;font-family:NewsGothic,NewsGothic-fallback,Helvetica,Arial,sans-serif;font-size:0.875rem;line-height:1;font-weight:bold;height:unset;letter-spacing:0.05rem;padding:0.7rem;text-transform:uppercase;width:auto;}.css-1be1kjt:hover{color:#fff;text-decoration-color:border-link-body-hover;background-color:#6F6F6F;}.css-1be1kjt:focus-visible{outline-color:body-cta-btn-link-focus;}SHOP BAKING DISHES. Sprinkle pan with 1/4 cup sugar. Scrape the bowl and mix again.Thoroughly spray a bundt pan (I used a Jubilee bundt pan) with nonstick baking spray. Just whip it up during the week and you'll have a sweet dessert on the weekend. .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}Here's What to Serve for 4th of July Brunch, 15 Frozen Drinks to Help You Beat the Heat, Here's Everything You Can Make With Fresh Corn, Hang a 4th of July Wreath With Patriotic Pride, Shop Cute and Affordable Swimsuits at Walmart, The Most Patriotic Crafts for the 4th of July, How to Make Watermelon Salad With Feta and Mint, 50 Best 4th of July Messages That Show Your Pride, The Best 4th of July Recipes for a Patriotic Crowd, Take a Sip of These Refreshing Watermelon Drinks, 15 Patriotic Decorations in Red, White, and Blue. You can try Ree Drummond's white coconut layer cake topped with sparklers and red, white, and blue sprinkles, or make one of the many strawberry desserts and blueberry desserts ahead. Thats it! In a large bowl, cream together the butter and sugar until light and fluffy. 4 tablespoons of whole milk. Then drop in 5 eggs, one at a time, mixing after each one. I love it and so do my kids. Fruit starts to ferment at some point, and though it can take a few days and depends a lot of environmental temperatures, it will make the baked thing go bad in a short time. Add the eggs one at a time blending after each to incorporate. It's a fun way to add a pop of patriotic flair to the table. The cake is simply moistened (no more eggs, sugar, or buttermilk are required). It's a holiday dessert that's sure to pop! Your guests will never believe that this sweet and summery dessert started with a box of cake mix. Overmixing the cake at this stage may result in a more difficult cake overall. Lemon pound cake is amazing on its ownbut it's totally irresistible with a lemony glaze on top! Water + More As Needed Directions Preheat oven to 325 degrees. April 27, 2023 at 2:25pm PM EDT. This recipe looks. A simple sheet cake transforms into a festive holiday treat with Ina Garten's classic method for making a flag cake. Costco. Not necessarily meant for eating (though you can!) Pair it with homemade lemonade on a sunny day for the brightest spring dessert! Thisbeauty is just as wonderful as a .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}Mother's Day cake as it is to finish the ultimate Easter menu. stick salted butter (1/2 cup), melted and cooled to room temperature, 3 to 4 drops yellow food coloring, optional, White chocolate curls,and/or edible flowers. Georgia Goode is the Senior Food Editor/Writer at ThePioneerWoman.com. The top will bake to a golden brown, rise and crack slightly, as good loaf cakes do. This one even has a simple glaze that you can whip up in minutes! Citric acid is added to lemon juice to make it fizzy and bubble, and when combined with baking soda (sodium bicarbonate), it reacts to form carbon dioxide and sodium citrate, causing the liquid to bubble.
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